Courses of department: 2240

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Course code Course name Semester Language of instruction Number of ECTS credits Course availability
2240/H1BF Biophysics Winter Czech 2  
2240/H1RB Radiobiology of Foods Winter and summer Czech 3  
2240/H1VC Chemistry Winter Czech 2  
2240/H2DA1 Diploma Thesis I Winter Czech 5  
2240/H2DA2 Diploma Thesis II Summer Czech 5  
2240/H2DP1 Diploma Thesis I Winter Czech 4  
2240/H2DP2 Diploma Thesis II Summer Czech 4  
2240/H2DP3 Diploma Thesis III Winter Czech 5  
2240/H2DP4 Diploma Thesis II Summer Czech 6  
2240/H2GA Gastronomy Winter Czech 3  
2240/H2HG Food Hygiene and Safety in Catering Winter Czech 2  
2240/H2MS Food Safety During Extraordinary Event Summer Czech 2  
2240/H2PA1 Diploma Thesis I Winter Czech 7  
2240/H2PA2 Diploma Thesis II Summer Czech 6  
2240/H2SG Gastronomic Specialities Winter Czech 2  
2240/H2UAP Food Trace Analysis Winter Czech 2  
2240/H3AS Analysis of raw material of plant origin Summer Czech 4  
2240/H3BA1 Bachelors Thesis I Summer Czech 2  
2240/H3BA2 Bachelors Thesis II Winter Czech 5  
2240/H3BA3 Bachelors Thesis III Summer Czech 4  
2240/H3BF Biophysics of food Winter Czech 3  
2240/H3BP1 Bachelors Thesis I Winter Czech 5  
2240/H3BP2 Bachelors Thesis II Summer Czech 4  
2240/H3BP3 Bachelors Thesis III Winter Czech 4  
2240/H3BP4 Bachelors Thesis IV Summer Czech 5  
2240/H3PP Technology of meals preparation Winter Czech 2  
2240/H3RH Radiation hygiene in food processing Summer Czech 2  
2240/H4AS Analysis of raw material of plant origin Summer Czech 4  
2240/H4BA1 Bachelors Thesis I Summer Czech 2  
2240/H4BA2 Bachelors Thesis II Winter Czech 5  
2240/H4BA3 Bachelors Thesis III Summer Czech 4  
2240/H4BF Biophysics of food Winter Czech 3  
2240/H4BP1 Bachelors Thesis I Winter Czech 5  
2240/H4BP2 Bachelors Thesis II Summer Czech 4  
2240/H4BP3 Bachelors Thesis III Winter Czech 4  
2240/H4BP4 Bachelors Thesis III Summer Czech 5  
2240/H4PP Technology of meals preparation Winter Czech 2  
2240/H4RH Radiation hygiene in food processing Summer Czech 2  
2240/H51BF Biophysics Winter and summer Czech 30  
2240/H51RB Radiobiology Winter and summer Czech 30  
2240/H52RB Radiobiology Winter and summer Czech 30  
2240/H54AC Analytical Chemistry Winter and summer Czech 30  
2240/H6AK Aquaristics Summer Czech 2  
2240/H6BA1 Bachelor Thesis I Winter Czech 5  
2240/H6BA2 Bachelor Thesis II Summer Czech 5  
2240/H6BA3 Bachelor Thesis III Winter Czech 5  
2240/H6BA4 Bachelor Thesis IV Summer Czech 13  
2240/H6BP1 Bachelor Thesis I Winter Czech 5  
2240/H6BP2 Bachelor Thesis II Summer Czech 5  
2240/H6BP3 Bachelor Thesis III Winter Czech 5  
2240/H6BP4 Bachelor Thesis IV Summer Czech 10  
2240/H6RB Radiobiology Summer Czech 2  
2240/H7DA1 Diploma Thesis I Winter Czech 7  
2240/H7DA2 Diploma Thesis II Summer Czech 7  
2240/H7DA3 Diploma Thesis III Winter Czech 7  
2240/H7DA4 Diploma Thesis IV Summer Czech 8  
2240/H7DP1 Diploma Thesis I Winter Czech 7  
2240/H7DP2 Diploma Thesis II Summer Czech 7  
2240/H7DP3 Diploma Thesis III Winter Czech 7  
2240/H7DP4 Diploma Thesis IV Summer Czech 10  
2240/H8AR Analysis of raw material of plant origin Summer Czech 3  
2240/H8BF Biophysics of food Winter Czech 3  
2240/H8CB Chemie a biochemie Winter Czech 4  
2240/H8HS Hygiene in catering operation Summer Czech 4  
2240/H8OG General gastronomy Summer Czech 4  
2240/H8RH Radiation hygiene in food processing Winter Czech 2  
2240/H8ZG Health harmlesness of meals and drinks in gastronomy Summer Czech 4  
2240/H8ZN Quality, hygiene and health harmlesness food Winter Czech 3  
2240/HABF Biophysics Winter English 2  
2240/HAVC Chemistry Winter English 2  
2240/V1BF Biophysics Winter Czech 2  
2240/V1CH Chemistry Winter Czech 2  
2240/VABF Biophysics Winter English 2  
2240/VACH Chemistry Winter English 2